Carrie Skillen

Since the mid-1990s, when I really stepped up my exploration of the planet, I have been exposed to not only some spectacular sights  and locations, but also had the chance to experience some incredible culinary adventures. I’m always fascinated by regional dishes, crafted from locally available ingredients and timed to coincide with the seasons. It is this journey that I’m now sharing with others in person through dinner parties, bespoke functions, family and corporate events and celebrations and also when on the road, at a string of international wildlife watching lodges.

Whether you’re a seasoned globetrotter or an armchair adventurer, my dishes are your invitation to savour the world, one bite at a time.

When back home, I am available to cater for private events and dinner parties across, predominantly, Southern England and London although I do travel further afield in the country when required. Simply drop me a line to get the conversation started, and I can see what I can make happen for you.

Every gathering is different and as such all my menus are tailor made and created personally with you, the client, in order to create a truly memorable evening.

If you have a passion about great food and produce and are looking for a private chef to cater for your event, and are wanting something special that will leave a lasting impression then I would love to hear from you.